Why do silicone molds bake?

- Mar 15, 2018-

 Silicone kitchenware is a new kind of kitchenware imported from abroad. In recent years, it has been very popular among consumers in the domestic market. Because it is the introduction of kitchen utensils, for everyone, are relatively unfamiliar, many people will have a variety of questions when using silicone cake mold, silicone cake mold will not be baked? In the end is not safe silicone cake mold, there is No poison?

   Silicone cake mould

   Silicone cake mold will not be baked?

   The answer is: No cooking.

   Silicone cake mold is made of food grade silicone raw materials, a high temperature baking silicone mold belongs to the category of silicone kitchenware in silicone products, its safety and health, high temperature, it is widely used in food, medical, electronic, etc. aspect. High-quality silicone cake mold can withstand high temperatures above 200 degrees. Bakeout cannot occur.

   If baking occurs, it may be a poor quality silicone mold. There is also a possibility of roasting, that is, the use of improper operation leads to roasting, Xiao Bian in the "how to use silicone cake mold?" Have been shared in detail, you can see for yourself.

   Silicone cake mold features:

 1. High temperature resistance: Suitable temperature range -40 to 230 degrees Celsius, can be used in microwave ovens and ovens.

   2. Easy to clean: Silicone cake mold products can be cleaned after rinsing with water, and can also be cleaned in the dishwasher.

   3 long life: the nature of the silicone material is very stable, made of cake mold products, have a longer life than other materials.

   Silicone cake mould

   4. Soft and comfortable: Thanks to the softness of the silicone material, the cake mold product feels comfortable, very flexible, and not deformed.

   5. Various colors: According to the needs of customers, the deployment of different brilliant colors.

  6. Non-toxic environmental protection: no toxic or harmful substances are produced from raw materials entering the factory to finished products.

   7. shape change: Because silica gel is an environmentally friendly material, does not contain any toxic and harmful substances, so silicone cake mold products can fully meet the requirements of customers or third-party certification (such as ROHS, FDA, LFGB, etc.). Silicone cake mold can be made into different shapes according to customer's requirements, such as animal shape, fruit shape. Different colors can also be blended, both beautiful and practical.

   8. packaging and diverse: In addition to silicone cake mold can be packaged in the cake, in fact, it can package a lot of food, do not be misled by the word "cake", it can be used for chocolate, conditioning foods and other packaging.

   market expectation

 The low-carbon environment-friendly features of the silicone cake mold are well-matched. The consensus on a sustainable development strategy and the development of an environmentally-friendly society, together with its many excellent features, will surely gain in the near future. Big market. The outstanding characteristics of the silicone cake mold, in line with the consensus of the sustainable development strategy and the construction of an environmentally friendly society, the market will perform well in the future.

   The above is the basic knowledge of silicone cake mold, I hope to help everyone, more information about silicone kitchenware can focus on this site.