At present, due to its unique advantages, silicone kitchenware has been repeatedly exposed by the press, advocating more people to use this safe, non-toxic, odorless, healthy and environmentally friendly family kitchen utensils, not only diverse in color, but also resistant to high temperatures, not afraid of falling.easy to clean, anti-aging and other unique advantages.
Why silicone kitchen utensils are not afraid of falling?
Because silica gel products use “specialty food FDA, LFGB” as the standard special silicone raw material, through molding or plastic encapsulation, it is a kind of new material that is transformed through hardware, plastic and other kitchenware materials. . With its unique environmental protection, chemical stability, high temperature, soft, anti-fouling, dirt, non-stick and other superior performance, in a variety of materials, the kitchen stand out.
Silicone kitchenware includes two types: one is a pure silicone kitchenware, and the other is a silicone coated kitchenware. The so-called pure silicone kitchenware is the entire product is made of silicone material. Rubberized silicone kitchenware is mainly package hardware, including plastic silicone kitchenware. Pure silicone material, utilizing the advantages of silicone material itself to play its characteristics of direct kitchen operations, plastic rubber coated kitchen utensils, but it is the use of silicone material features assisting other tools to protect indirect convenient kitchen operations.
After 70, 80, and 90 in the use of silicone utensils, praise has continued, "Silicone kitchenware has replaced six major advantages of traditional kitchen utensils" into all families and high-end restaurants in China.